Tuesday, January 12, 2010

Somewhat to say of The Bread

So. I was excited to make the wheat bread yesterday. So much so that I neglected to let it rise as much as I should have. The two loaves I made weren't as puffy and bread-looking as they should have been. But can I say they tasted SO good all nice and warm with my homemade peanut butter on top. Yum!
So, lessons I learned:
Homemade bread is delicious
One needs patience when making bread
Everything tastes better when you make it with your own two hands

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